Here's a quick and tasty snack.
Ingredients:
Greek pita bread (pocketless)
Margarine
Cumin
Grated parmesan cheese
The recipe:
1. Combine cumin powder with grated parmesan cheese in a small plate.
2. Cut pita bread into 6 slices per bread and coat tops with margarine.
3. Dip eat pita wedge in the cheese mix.
4. Bake at 350 degrees until crispy.
Enjoy!